Lunch: "Kaleidoscope" ≪4,500 yen (tax included)≫
4500 yen(Tax included)
- 8items
- 1-10persons
Chef's recommended lunch with a choice of hot pots: Choose Kuroge Wagyu beef sukiyaki hot pot or lobster miso hot pot (+\1,000) Rice can be upgraded to a mini eel bowl (+\1,980)
Course menu
■ Nagahama specialty "Bite-sized grilled mackerel somen"
■ Seasonal colorful plate with seven kinds of food
■ Please choose one hotpot dish
・Japanese black beef sukiyaki hotpot
・Lobster miso hotpot (+\1,000)
■ Please choose one rice dish
・ Chef's special ~ Hanasaki sushi ~
・ Mini Unagiju (+¥1,980)
■ Miso soup
■ Water
※The photograph is an image.
*Contents vary depending on season and stocking.
*Please make a reservation by 12:00 the day before.
*If you have any allergies or ingredients you don't like, please let us know.
- Reservation reception time
- 11:30~13:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 12:00 the day before your visit
2025/03/01 update
